Herbs in the Kitchen Friday September 10th


Wondering what to do with all those fabulous herbs you grew over the summer? Come experience some great food and learn how to preserve your herbal harvest for teas, custom herb blends, spicy rubs, vinegars and much more. Discover the best techniques for harvesting and how to preserve herbs for the excellent flavor and results. Get your winter pantry stocked! Gourmet lunch and handout with recipes included.


Lecture/demo and lunch with handout $35 per person

Menu

Menu:
Warm grilled ratatouille
Vegetarian minestrone with fall vegetables and herbs
Chicken on butternut squash risotto with carmelized apples
Mini peach crisp


Space is limited so contact the Café to reserve your seat for this fall herb lecture and lunch.
Book your reservation through the café at 303-458-5920.For more information on Susan Evans and classes visit http://www.chrysalisherbs.com/ to learn more!






Please join Highland’s Garden Café and Cru Vin Dogs, September 12th from 4 to 7 at the Café for a wine tasting to benefit Canine Companions for Independence.

Based in Santa Rosa, California, CCI is focused on enhancing the lives of children and adults with disabilities by providing highly trained assistance dogs and ongoing support to ensure quality partnerships. It has regional offices throughout the United States including Denver and Colorado Springs.

CCI will bring service dogs, trainers and volunteers to the event. Come see first hand what these dogs can do for their human companions.

Cru Vin Dogs will be pouring wines from their Sonoma vineyard while the café staff passes appetizers throughout the event.

Each week leading up to the event the café is featuring three Cru Vin wines for patrons to enjoy. There will also be a drawing at the end of the promotion for email entries received through August 31, 2010, for a very special 1.5 liter of “Lucky” Cabernet Merlot from Cru Vin Dogs housed in its very own cedar box.

Guests will also be able to see wine label art by way of original illustrations of dogs created by artist, Jay P. Snellgrove. Snellgrove’s pieces are permanently exhibited at the Denver Museum of Nature and Science and at Invesco Field, home of the Denver Broncos Football Team.

Please join us and learn more about the life enhancing programs that have been developed by this national nonprofit.

Price for the tasting is $35 per person and we’ll request a credit card to hold your reservation for this worthy event. Please call 303-458-5920.


For more information on CCI and Cru Vin Dogs visit www.cci.org and www.cruvindogs.com


Benefit for Canine Companions for Independence
Sunday, September 12 - 4:00 7:00
Ticket Price: $35
Reservations: 303-458-5920